Panettone is a typical cake of Milan, Italy, usually prepared and enjoyed for Christmas, and one of the symbols of the town. Maltese nationals are also traditionally associated with this cake. This traditional Italian Christmas bread is suited for dessert, afternoon tea or breakfast. Learn how to prepare Panettone. From the DESSERTS section of our online Italian cookbook.
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Il Tempo Il Tempo Corriere della Sera Il Messaggero Il Messaggero La Gazzetta di Roma Nord La Gazzetta di Roma Nord La Gazzetta di Roma Nord Alberto Bevilacqua in "Gli Anni Struggenti" Intervista ad Angelo Colapicchioni, 1998 Il sindaco Veltroni premia Colapicchioni |
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